餐厅主管英文自我评价（精选5篇）

餐厅主管英文自我评价 篇1

First, actively carry out practical, practical and effective work, adhere to the "based enterprises, service enterprises" as the guide, take a comprehensive, coordinated and sustainable development, tap the potential, revenue , And comprehensively enhance the work efficiency, and gradually improve the department's management level and quality of service, build a harmonious and healthy working environment, to achieve standardized, institutionalized, normalized management.

Second, the internal management:

1, the development and implementation of the "Front Office of the daily inspection rules and the implementation of measures", through a clear quality standards, strict inspection system, to achieve a comprehensive job specification.

2, to strengthen the workplace quality of pre-control, on-site control, ex post control, focus on details of service, attention to customer needs, attention to guests feel, to ensure that guests "active, enthusiastic, accurate and rapid" service.

3, planning staff career, on the front desk, business center, the total machine area staff to gradually roll rotation work, to enrich the work experience, to increase staff skills, improve the work of the staff interest in the purpose of creating a multi-talented enterprise compound talents.

餐厅主管英文自我评价 篇2

Seasoned, customer-centric, and performance-driven professional with progressive years of experience in full-service hospitality operations. Show broad background in providing hands-on leadership to achieve solid business results. Exemplify successful efforts in addressing guests’ needs and concerns to continuously improve service standards, quality, and profitability. Proven effectiveness to multitask in a globally competitive and fast-paced environment with dedication to superior service. Willing to travel extensively.

餐厅主管英文自我评价 篇3

First, the seven practices of skilled qc, qc seven methods can be applied to analyze problems and solve problems, this can reduce the company's product defect rate, cost savings.

Second, familiar with the Toyota production management model, high cost consciousness, reduce costs, seeking business growth. Third, standardize their work, correct work attitude, management standardization, job standardization.

Fourth, in the system for two months work, familiar with the management of day-to-day affairs, and presided over the internal audit and two systems of the trial.

Position: Quality Management

Personal advantages: First, familiar with the use of a variety of common gauge instrument, and two years of practical experience, holding the primary length measuring test certificate.

Second, can skillfully manipulate qc seven methods, through the computer proficiency Plato, histogram, the application of fish bone chart analysis of the causes of the problem, the use of control chart analysis of quality and process control, and the company staff training; year in November to strengthen the quality of the month as the qq circle long, first of all seven practices circle, brainstorming, training methods and radar chart, and then in accordance with qc story qcc activities, and published results, and getQuality control minister of praise. Third, a certain understanding of ts16949, familiar with spc process statistics, msa measurement system analysis.

Fourth, have a good training experience, many of the training to the quality control practice staff, the favorite sentence is: Now, you are quality control personnel.

餐厅主管英文自我评价 篇4

自从十一月初进进公司以来，我一直在大岗工地工作，固然监理工作是我以前很少接触过的，但是部分领导和同事的耐心指导，使我在较短的时间内适应了工地的工作环境，也熟悉了作为监理员所要做得事情.

在监理工作过程中，我一直严格要求自己，认真及时做好监理的本职工作;专业和非专业上不懂的题目虚心向同事学习请教，不断进步充实自己，希看能尽早独当一面，为公司做出更大的贡献.当然，初进职场，难免出现一些小差小错，这些经历也让我不断成熟，在处理各种题目时考虑得更全面，杜尽类似失误的发生.在此，我要特地感谢总监和同事对我的进职指引和帮助，感谢他们对我工作中出现的失误的提醒和指正.20xx年员工转正自我评价

经过这几个月的学习，我现在已经能够独立处理一些简单题目，熟悉各种图纸，对监理分部分项工序作出判定和熟悉.当然我还有很多不足，处理题目的经验方面有待进步，团队协作能力也需要进一步增强，需要不断继续学习来进步自己的能力.

这是我的第一份工作，这3个月来我学到了很多，感悟了很多;看到工程能保证质量和进度顺利进行，我深深地感到骄傲和自豪，也更加希看以一名正式员工的身份在这里工作，实现自己的奋斗目标，体现自己的人生价值，和公司一起成长.在此我提出转正申请，恳请领导给我继续锻炼自己、实现理想的机会.我会用谦虚的态度和饱满的热情做好我的本职工作，为公司创造价值，同公司一起展看美好的未来!

餐厅主管英文自我评价 篇5

1.年对外贸易业务经验及2年的市场部门业务管理经验(汽车零配件项目管理)。

2.熟悉汽配件客户的操作流程及文件操作如：rfq、vrf、qcdi、logisticprotocolpdcaetc.

3.强烈的成本意识加上一定的会计知识使得数据沟通方面有较明显的优势，所直接带领的团队年销售额达3000万美金。

4.擅长价格等商务谈判，谈判过程较为沉着、冷静，并能够把握住谈判会议的发展方向。

5.良好的沟通技巧，在职期间能够完全执行公司高层提出的决策及设定的目标。

6.熟练的中英文听，说，读，写能力(email往来、电话会议及面对面的产品介绍及谈判)。

7.有多次海内外参展经验。