介绍美食的英语演讲稿2023（精选4篇）

介绍美食的英语演讲稿2023 篇1

Jiaozi(chinese Dumpling) is a traditional chinese food ,which is essentionduring holidays in nor thern ese dumpling becomes one of the mostwidely love food in china.

Chinese dumpling is one of the most important foods in chinese e the shape of chinese dumpling is similar to ancient chinese gold orsilier ingots ,they symbolize wealth itional,th e members of a family gettogeter to make dumplings during the New Year's may hide a coin in oneof the dumplings. The person who finds the coin will likely have a good fortunein the New ese dumpling is also popular in other chinese holidays orfestivals,so it is part of the chinese culture or traditional.

Chinese dumpling is a delicious can make avariety of chinesedumplings using different filling based on your taste and how variousingredients mixed together by you .

Making dumpling is really teamwork lly all family members will jointhe work people starte to make dupling when they were kids in the family,so most chinese know how to make dumpling .

Many foreigners are found of dumpling and interested in making are very glad to join the work .

介绍美食的英语演讲稿2023 篇2

Food between China and Western countries are totally different a has 5000 years history. We probably spend half of time on food. Chinesepeople choice food very carefully. They only use fresh material to make example they only eat fresh fish. Chinese have a lot of ideas and techniquesfor cooking. We can cook a chicken in over ten ways. That’s why Chinese food isso popular in the world. Western country like English or American, they don’thave fresh food because they buy their food from supermarket which only sellsstored materials. Western people would also prefer fast food like burgers andchips. They are unhealthy to human body. Western people do not have many skillsfor cooking, mostly they only boil, steam and bake the food. By the way, westernpeople are very good at making desert and chocolate. They can make very goodcake and chocolate. They are very sweet but it’s sort of food which make youbecome fat quickly.

In china if you invite people for meal, the person who invited other peoplewould pay for the meal but it’s not the way in Western country. In westerncountry people will think you only invited me but it’s not your responsibilityto pay for me. I can afford it. They won’t be happy if you pay for them. Peoplein China would always put dishes into customer’s plate to show theirhospitality, but they will think it’s not healthy because your chopsticks havebeen used by you. In western country like America not England, people willalways give tips to waiter after they finished meal in a restaurant. If youdon’t they will not be happy because tips are one of their major income. Inchina this only happen in some top restaurants and hotels in large internationalcities like Beijing, Shanghai and Guangzhou. Western people will also think youare rude if you make sound during the meal. Western people do not hold theirbowl up even when they have a bowl of soup.

There is also a huge difference between Chinese and Western people. Chinesepeople use chopsticks and western people use fork and knife. Usually people whouse fork and knife will use fork to hold the meat and cut it by knife and usefork to help to get that piece of meat into mouse. Chinese just use chopstick topick things and pass it into your mouse.

Chinese people only have three meals during a day. But western people willhave more, they have afternoon tea. Usually they would have fruits, homemadecake, tea (black tea) or biscuit with cheese. If you are a housewife and have alot of time, you may have morning tea as well.

介绍美食的英语演讲稿2023 篇3

Famous for its abundance and exquisite,Chinese food culture has occupied animportant part in the nation's tradition a is of long history witha vast to the diversity of the climate,products and customs,thereare widely different food styles and taste in local ugh creation bypast dynasties,the long standing cooking art has formed rich and colorful g them,"the eight major dishes" enjoys the upper reputation,whichconsists of Shangdong,Chekiang,Sichuan,Jiangshu,Guangdong,Hunan,Fujian andAnhwei.

Shandong dishes are divided into two factions as Tsinan and are good at clear dishes,pure but not uan dishes haveenjoyed the fame that every dish has its own characteristic and none two sharethe same are also famous for pocked,peppery and savor gduand Chongqing dishes are two mail branches.

Jiangsu dishes lay stress on the original taste with proper sweetness consist of Yangzhou,Suzhou and Nanking iang dishes areboth delicious and sweet smelling,both soft and slide,clean and not consist of Hangzhou,Ningbo and Shaoxing gdong dishes haveGuangzhou,Chaozhou and Dongjiang three styles of are good at choiceseafood and pay more attention to the cooking act carefully at lightfood with tender and slide taste,from which they earn the praise of " It has abest taste in only in Guangzhou." Hunan dishes consist of Xiangjian,DongtingLake and Xiangxi coteau three local r tastes lay stress on thick,aridand peppery food,mostly using seasoning like hot peppery,shallot hou,Fuzhou Ximen and Quanzhou dishes are the representatives ofFujian use choice seafood as the main material with elaboratelycooks beautiful color and delicious taste of are good atfrying,gliding,decocting and pay attention to the dishes' sweetness,salty,andthe most distinct features are their "pickled taste"uidishes pay more attention to the taste,color of dishes and the temperature tocook are expert in cooking delicacies from mountains and dition to the eight major dishes,there are Beijing dishes,shanghaidishes,Hubei dishes,liangning dishes,Henan dishes which also enjoy 's more,the steamed dishes and vegetable dishes have their ally,Chinese dishes have earned world's Chinese eateriescould be found everywhere throughout the foreigners regard having aChinese meal as a high honor.

介绍美食的英语演讲稿2023 篇4

"You are what you eat." Nutrition experts often use this saying to promotebetter eating habits. What we put in our mouths does become a part of us. But wecan look at this statement another way. What we eat reflects who we are--aspeople and as a culture. Do you want to understand another culture? Then youought to find out about its food. Learning about American food can give us areal taste of American culture.

"你吃什么就成为什么样子"营养专家经常使用这句话来倡导更好的饮食习惯，入嘴的东西确实成为我们的一部分.但我们也可以从另一个角度来看这句话，我们所吃的反映出我们自己--不论就人或文化而言.你想了解另一种文化吗?那么你应该去认识他们的食物.认识美国食物可以让我们得知美国文化的精髓。

What is "American food"? At first you might think the answer is easy aspie. To many people, American food means hamburgers, hot dogs, fried chicken andpizza. If you have a "sweet tooth," you might even think of apple pie orchocolate chip cookies. It's true that Americans do eat those things. But arethose the only kind of vittles you can find in America?

何谓“美式食物”?乍听之下你可能认为答案容易得很。对许多人而言，美式食物就是汉堡、热狗、炸鸡和披萨。如果你是好吃甜食的人，你可能会想到苹果派或巧克力片饼干。美国人确实吃这些东西，但这些就是你在美国唯一找得到的食物吗?

Except for Thanksgiving turkey, it's hard to find a typically "American"food. The United States is a land of immigrants. So Americans eat food from manydifferent countries. When people move to America, they bring their cookingstyles with them. That's why you can find almost every kind of ethnic food inAmerica. In some cases, Americans have adopted foods from other countries asfavorites. Americans love Italian pizza, Mexican tacos and Chinese egg the American version doesn't taste quite like the original!

除了感恩节火鸡以外，挺难找到典型的美国食物。美国是个移民之地，所以美国人吃的食物来自许多不同的国家，当人们移居美国，他们也将自己的烹调带了进来。那也就是为什么在美国你几乎可以看到所有不同民族的食物。在某些情况中，美国人把外国的食物视为最爱。美国人喜爱意大利的披萨，墨西哥的玉米饼和中国的春卷，但是这些东西的美国版味道却不很道地!

As with any large country, the U.S.A has several distinct regions. Eachregion boasts its own special style of food. Visit the South and enjoycountry-style cooking. Journey through Louisiana for some spicy Cajun a trip to New England and sample savory seafood dishes. Travel through theMidwest, "the breadbasket of the nation," for delicious baked goods. Cruise overto the Southwest and try some tasty Tex-Mex treats. Finish your food tour in thePacific Northwest with some gourmet coffee.

和许多大国一样，美国有数个截然不同的地区，每个地区都以自己特有的食物夸口。走访美国南部享受乡村式的烹调;到路易斯安纳州品尝辛辣的凯郡式料理;走一趟新英格兰试尝它美味的海鲜;再到中西部“美国的面包之乡”品尝可口的烘培食品;乘船游览至西南部尝试一些好吃的墨式德州小吃，最后到太平洋西北岸，啜饮美食家的咖啡，作为美食之旅的句点。

Americans living at a fast pace often just "grab a quick bite." Fast foodrestaurants offer people on the run everything from fried chicken to fried owave dinners and instant foods make cooking at home a snap. Of course, oneof the most common quick American meals is a sandwich. If it can fit between twoslices of bread, Americans probably make a sandwich out of it. Peanut butter andjelly is an all-time American favorite.

生活在快速步调之下的美国人通常只能“很快地吃几口”。快餐店提供赶时间的人各种食物，从炸鸡到炒饭，应有尽有。微波炉晚餐和实时餐点使得在家烧饭省事又快速。当然，最平常的美式速餐之一就是三明治。任何能夹在两片土司中间的东西，美国人就可以把它作成一份三明治，花生酱和果酱更是一直都深受美国人的喜爱。

Americans on the go also tend to eat a lot of "junk food." Potato chips,candy bars, soft drinks and other goodies are popular treats. Many people eattoo many of these unhealthy snacks. But others opt for more healthy eatinghabits. Some even go "all natural." They refuse to eat any food prepared withchemicals or additives.

忙碌的美国人也趋向于吃一大堆“垃圾食物”。洋芋片、糖果、汽水和其它好吃的东西都颇受欢迎。许多人吃了太多这类不健康的零嘴，但是其它人则选择较健康的饮食习惯，有些人甚至选择“全天然”的食物，他们拒绝吃任何有化学制品或添加物的食物。

American culture is a good illustration of the saying "you are what youeat." Americans represent a wide range of backgrounds and ways of thinking. Thevariety of foods enjoyed in the U.S. reflects the diversity of personal food may be international or regional. Sometimes it's fast, and sometimesit's not so fast. It might be junk food, or maybe it's natural food. In anycase, the style is all-American.

美国文化是“你吃什么就成为什么样子”这句话的好写照。美国人代表了范围广泛的背景和想法。在美国可享受到的各式食物正反映出个人品味的多样化。这食物可能是国际性也可能是地区性的;有时是快餐，有时也不见得;它可能是垃圾食物，也可能是天然食品。然而无论如何，它们都是美式的。